Thanksgiving Dinner is a Department
tradition and Mrs. Reequita Walston has been responsible for all of the
details for the past six years with help from the department faculty and
students. The yearly event was held on the Monday of Thanksgiving
week at 5:30 p.m in Room 321 JSC. The main dishes include a 20+ pound
turkey, egg rolls, casserole, desserts, and drinks.
