• Bedell Hall
     

Dining Services Welcomes You.

On behalf of the entire Dining Services Staff, we are delighted to welcome you to Elizabeth City State University.


If you would like more information, have questions about Meal Plans, or need help with anything involving on campus dining, please contact us:

Interim General Manager
 
Interim General Manager
Ebonie McCoy

Office: 252.335.3127 | Mobile: 757.769.4781

 

Bedell Dining Hall

The Bedell Hall Cafeteria provides full meal service seven days a week.  The cafeteria features home-style meals, popular ethnic cuisine, gourmet pasta, pizza, soup and salad, popular grill items, and a deli. This newly renovated all-you-care-to-eat dining hall is open for breakfast, lunch and dinner Monday through Friday and for brunch and dinner on the weekends. Stay tuned for more information about our new Bedell Dining Hall!

MONDAY - FRIDAY  
Breakfast 7:00 am - 9:00 am
Lunch 11:30 pm - 1:30 pm
Light Lunch
1:30 am - 3:00 pm
Dinner 4:30 pm - 8:00 pm

SATURDAY, SUNDAY & HOLIDAYS  
Brunch 9:30 am - 2:30 pm
Dinner 4:30 pm - 7:00 pm 
 
Bedell  Hall Door Rates  
Breakfast $5.60
Brunch
$9.60
Lunch
$9.00
Dinner
$13.45

*PRICES ARE EXCLUSIVE OF SALES TAX
WE ACCEPT: CREDIT CARD | VIKING BUCKS | 1891 BUCKS | eCash

 

POD Express

Located in Bedell Hall, POD Express offers grab ‘n go sandwiches, snacks, and numerous coffee beverage choices. The POD Express also has a selection of snacks, candy, gum, and bottled beverages.

  HOURS OF OPERATIONS  
  Monday - Friday 10:00 am - 8:00 pm

 

Tender, Love & Chicken

At the root of Tenders, Love & Chicken™ we believe in using the highest quality ingredients. By spreading our love for chicken tenders, we pass our enthusiasm and passion along to the customer. Our simplistic approach to classic comfort fare, allows us to focus on the best ingredients and showcase our true passion: chicken tenders.

HOURS OF OPERATIONS  
Monday - Thursday, Sunday 11:00 am - 12:00 am
Friday 11:00 am - 9:00 pm
Saturday 12:00 pm - 9:00 pm

 

Greens To Go

When you’re in the mood to create something fresh, something different, Greens to Go is the salad maker with all the options. Don’t be shy—pick from more than 20 daily fresh ingredients, inspired toppings, and crazy good house-made dressings. Mix and match—it’s up to you. Take a tortilla and call it a wrap. Or, add some lemon chicken or grilled salmon and a breadstick to make it all yours.

HOURS OF OPERATIONS  
Monday- Friday 11:00 am - 7:00 pm
Saturday - Sunday Closed